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The Inside Scoop

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Ice-Cream and Your Industry Suppliers

Last month, we announced our 2016 Best of Business winners, who will be featured in the November edition of ISS magazine. Because we know you’re not interested in reading a bunch of advertorial mumbo-jumbo, we asked these companies probing questions to reveal the things you really want to know about the suppliers with whom you do business. For example, “If your company were an ice-cream, which flavor would it be and why?” Get a sneak peek at the answers and see what they reveal.

Storage Speak

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Understanding ‘Chip’ Technology

EMV (chip) technology has arrived, but few self-storage operators are embracing it. Should they? Here's a look at the pros and cons of making the investment in a chip-reader system.

 

Stor-Edge

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Assessing Your Business' Health

As long as the phone keeps ringing and units are rented, you may think your self-storage business is fine. However, a facility checkup is a crucial exercise you should undertake to ensure a healthy future for your business.

Store Smarts

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How Much Does Actual Unit Size Matter? When it comes to marketing self-storage unit size, the industry primarily uses square feet, but most units aren’t actually true to their quoted size. When approximating unit dimensions, how much variance should be acceptable to customers vs. inviting a lawsuit for false advertising?